Now Loading...

Gion Suetomo

Cuisine

March Menu

Yayoi

※The photo is an example of the evening menu.

[Dinner Course]Seasonal Kaiseki Course
A meticulously crafted, monthly changing course designed to highlight the season’s finest ingredients.
This eight-course experience incorporates Kyoto’s cultural traditions, featuring delicate flavors and deeply refined techniques.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Oshinogi (Small Seasonal Dish)
  • ・Yakimono (Grilled Dish)
  • ・Takiawase (Simmered Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Wagashi (Japanese Sweets)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price: ¥36,300
(Tax Included)

Reservation

[Lunch Course]Seasonal Kaiseki Course
A meticulously crafted, monthly changing course designed to highlight the season’s finest ingredients.
This eight-course experience incorporates Kyoto’s cultural traditions, featuring delicate flavors and deeply refined techniques.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Oshinogi (Small Seasonal Dish)
  • ・Yakimono (Grilled Dish)
  • ・Takiawase (Simmered Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Wagashi (Japanese Sweets)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price: ¥36,300
(Tax Included)

Reservation

[Dinner Course][Limited Time] November 7 – March 20Taiza Crab Kaiseki Course
A luxurious kaiseki course featuring Taiza crab, showcasing its exceptional flavor and texture.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Yakimono (Grilled Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Mizumono (Dessert)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price:
¥60,500 / ¥72,600
(Tax Included)

Reservation

[Lunch Course][Limited Time] November 7 – March 20Taiza Crab Kaiseki Course
A luxurious kaiseki course featuring Taiza crab, showcasing its exceptional flavor and texture.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Yakimono (Grilled Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Mizumono (Dessert)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price:
¥60,500 / ¥72,600
(Tax Included)

Reservation

[Dinner Course]Mountain and Sea Delicacies Course
This seven-course experience brings out the true flavors of Kyoto’s four seasons and cultural traditions.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Oshinogi (Small Seasonal Dish)
  • ・Yakimono (Grilled Dish)
  • ・Takiawase (Simmered Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Wagashi (Japanese Sweets)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price: ¥72,600
(Tax Included)

Reservation

[Lunch Course]Mountain and Sea Delicacies Course
This seven-course experience brings out the true flavors of Kyoto’s four seasons and cultural traditions.
  • ・Sakizuke (Appetizer)
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Oshinogi (Small Seasonal Dish)
  • ・Yakimono (Grilled Dish)
  • ・Takiawase (Simmered Dish)
  • ・Shiru (Soup)
  • ・Rice Dish
  • ・Wagashi (Japanese Sweets)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price: ¥72,600
(Tax Included)

Reservation

[Lunch Course]Lunch-Exclusive Kaiseki Course
A seven-course lunch-only experience, crafted to deliver a refined yet approachable Kyoto kaiseki meal.
  • ・Hassun (Seasonal Assortment)
  • ・Owan (Clear Soup)
  • ・Mukozuke (Sashimi)
  • ・Yakimono (Grilled Dish)
  • ・Kamameshi (Rice Cooked in an Iron Pot)
  • ・Shiru (Soup)
  • ・Mizumono (Dessert)
  • ※Ingredients and menu items may change based on availability. Please inquire by phone for details.
  • ※Please note that the menu may change based on market conditions.

Price: ¥12,000
(Tax Included)

Reservation